Analysis of the Palaeolithic diet shows no social divisions in food consumption

Arctic Ocean composition is undergoing rapid change: study

Bat guano: A possible new source for paleoclimate reconstructions

Big cat diets: Whisker isotopes track prey

Birds' feathers reveal their winter diet

Bound to need essential minerals: Isotope fractionation in mineral uptake by plants

Bug diet of birds has dramatically declined in quality, researchers find

Can Scientists, Entrepreneurs, and the Private Sector Come Together to Save Sharks?

Caterpillars key to urban blue tits' low breeding

City Rats Eat Meat. Country Rats Eat What They Can.

Clam analysis reveals how the oceans affected climate over the past 1,000 years

Climate detectives use kauri tree clues to uncover secrets from Antarctica

Comparing watershed black locust afforestation and natural revegetation impacts on soil nitrogen on the Loess Plateau of China

Costa Rica paves the way for climate-smart agriculture

Crime-solving technology helps British scientists track turtles from Egypt

Earwax like ice cores — unlocking the past hidden in whale earplugs

Fussy eating prevents mongoose family feuds

Hot Carbon: Carbon-14 and a Revolution in Science (John F. Marra, Columbia University Press, 2019)

How Did We Get Here?

Invasive species eat little plankton and cause big problems